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JAX Vegan Couple

Our goal is to educate, engage, and inspire you on a whole foods plant-based lifestyle.

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Cranberry Coconut Fig Baked Apple Strudel

by Safura on November 12, 2018

  Print Cranberry Coconut Fig Baked Apple Strudel This is a perfect dish for a Sunday brunch or anytime when you want some sweet healthy dessert. Super, super delicious when… [Continue Reading]

Pumpkin Banana Bake with Almond Butter Drizzle

by Safura on November 12, 2018November 12, 2018

  Print Pumpkin Banana Bake with Almond Butter Drizzle This banana pumpkin bread baked dessert is the creamiest, sweetest and yummiest way to use up leftover banana and bread. Seriously… [Continue Reading]

Sweet Potato Pecan Casserole with Maple Caramel Topping

by Safura on November 12, 2018

  Print Sweet Potato Pecan Casserole with Maple Caramel Topping Everyone loves sweet potato casserole with crunchy maple pecans on top when it’s healthy and naturally sweetened with maple syrup… [Continue Reading]

Chickpea Chana Chaat Masala

by Safura on November 12, 2018November 12, 2018

Print Chickpea Chana Chaat Masala Chaat Masala is a savory snack that originated in India, typically served as an hors d’oeuvre at roadside from stalls or food carts across India…. [Continue Reading]

Tangy Apples Dates Cilantro Cranberry Chutney

by Safura on November 12, 2018November 12, 2018

  Print Tangy Apples Dates Cilantro Cranberry Sauce There are so many variations to the delicious cranberry sauce/chutney.  Become creative use the fruits that you have like apples or pears,… [Continue Reading]

Creamy Cashew Rosemary Mashed Potatoes

by Safura on November 12, 2018November 12, 2018

  Print Creamy Cashew Rosemary Mashed Potatoes These vegan mashed potatoes use cashew cream for the most delicious creamiest potatoes ever. Perfect for a vegan thanksgiving meal as a side…. [Continue Reading]

Feast for Rabbits Indian Themed Vegan Dinner

by Safura on October 26, 2018November 6, 2018

Feast for Rabbits Indian Themed Vegan Dinner Vernon’s at Sawgrass Marriott Golf Resort & Spa hosted a Indian themed vegan dining experience called “Feast for Rabbits.” The weather was just perfect as we… [Continue Reading]

Indian Food Cooking Class at Jax Cooking Studio

by Safura on October 14, 2018November 11, 2018

No one is born a great cook, one learns by doing and teaching others” ~ Julia Child Growing up as a child my mother and I always watched Julia Child… [Continue Reading]

Cauliflower Tikka Masala Curry

by Safura on October 13, 2018October 13, 2018

    Print Cauliflower Tikka Masala Curry Ingredients Ingredients 1 medium cauliflower washed and cut into medium-small florets 1 tsp chopped ginger garlic 1 green chili 1/2 tsp cumin seeds… [Continue Reading]

Spinach Palak Paneer with Tofu

by Safura on October 13, 2018

Print Spinach Palak Paneer with Tofu If you are craving some delicious Indian curry, this is perfect for you.  This recipe is oil-free, dairy-free and vegan saag paneer! A “palak… [Continue Reading]

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What We Eat on a Plant-Based Diet

https://www.youtube.com/watch?v=qwaei-jMVWk&t=49s

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